KIKYO RESTAURANT
A Table Worthy of Every Occasion
Some evenings call for a table that rises to meet them. At Kikyo, every birthday, anniversary, graduation, and date night is met with a dining experience unlike anything else in Malaysia.
Your evening unfolds in the glow of our Tatler award-winning dining room - with Malaysia's first premium warayaki experience at its heart. Watch Chef Sean sear A5 Miyabi Wagyu over 900°C rice straw fire in the open kitchen, each flame a testament to a technique that exists only here in KL.
This Season
Celebrate Life at Kikyo
The finest celebrations deserve more than a great meal - they deserve a great evening. From the moment you arrive at The Troika to the final petit four from Chef Yamasaki's kitchen, every element of a Kikyo night is orchestrated around you and the people you've brought to the table.
Warayaki Fire
Malaysia's first premium straw-fire experience, searing A5 Miyabi Wagyu over imported rice straw at 900°C+.
Seasonal Omakase
Chef-led menus shaped by the best produce of the season and the people gathered around your table.
Second-Floor Lounge
Signature cocktails, premium spirits and DJ-led evenings for those who want the night to last longer.
VISIT KIKYO
Plan Your Experience
Find Us
Lot G-3, The Troika, 19 Persiaran KLCC, 50490 Kuala Lumpur
Contact Us
rsvn@kikyo.com.my
+6011-1683 7751