A Culinary Journey at Kikyo
Discover a refined Japanese dining experience with Kikyo’s artfully curated ala carte and omakase menu. From small plates like smoked edamame and Kikyo ceviche to premium Josper-grilled meats such as A5 Wagyu and Kuromitsu Glazed Short Ribs, every dish is a tribute to authentic flavors and modern technique. Enjoy fresh seafood, dry-aged selections, signature tartare, and seasonal vegetables—each prepared with precision and passion. From omakase to à la carte selections, each dish is thoughtfully crafted to deliver an unforgettable dining experience.
Experience the art of Japanese dining at Kikyo, where tradition meets innovation. Secure your table in advance to indulge in our meticulously crafted omakase and à la carte menus, featuring premium ingredients and seasonal delicacies. For an elevated experience, unwind in our elegant second-floor lounge with signature cocktails. Book now to embark on an unforgettable culinary journey.